Chaga Mushroom Tincture

Chaga (Inonotus obliquus) is a wild mushroom that grows mainly on birch trees in cold climates. It has been used for generations in traditional medicine, particularly for its ability to support overall health and vitality. With its dark, charcoal-like exterior and rich antioxidant content, Chaga is often referred to as a natural “superfood.” It’s especially known for helping to support the immune system and protect against oxidative stress, making it a popular choice for those looking to strengthen their daily wellness routine.

Chaga mushroom (Inonotus obliquus) is often referred to as one of the most potent natural sources of antioxidants on the planet — and science backs it up.

Chaga mushrooms are extremely rich in antioxidants, particularly superoxide dismutase (SOD) and melanin. These antioxidants help protect cells from oxidative stress, reduce free radical damage, and may slow the aging process.

Chaga is rich in naturally occurring compounds, including antioxidants and polysaccharides, that are known to support the body’s response to inflammation.

Chaga may also:

• Support digestive health by promoting a balanced gut microbiome.
• Help maintain healthy skin by reducing oxidative stress, which can contribute to signs of ageing and environmental skin damage.
• Support natural energy levels by helping the body manage fatigue and oxidative stress.

Chaga has a smooth, earthy flavour with mild bitterness and subtle hints of vanilla, which come from the birch trees it grows on. In tincture form, it’s extracted into organic grain alcohol to maximise absorption, giving it a bold, slightly astringent, and herbal taste. If the flavour feels too strong, it can easily be mixed into water, tea, or other drinks for a more mellow experience.

KÄÄPÄ Mushrooms stands out due to its NordRelease™ evolved ultrasonic-assisted extraction, which ensures a highly bioavailable tincture with a potent concentration of active compounds. The mushrooms are cultivated in the pristine air and pure waters of Finland, ensuring exceptional quality. Every batch is fully traceable through a QR code on the packaging, providing batch-specific data and transparency on active compound levels— rarely offered by other brands.

For daily support of overall health and well-being, we recommend taking 2ml (equivalent to 2x half pipettes) directly under the tongue or mixed into smoothies, tea, or coffee. If needed, you can increase your intake to 4ml (4x half pipettes) per day.

If you are considering a dose higher than 4ml for a specific purpose, we advise consulting your GP before use.

Chaga is typically best taken in the morning or early afternoon.

Yes, KÄÄPÄ Mushrooms’ tinctures are made from organically grown Chaga cultivated in clean Finnish environments without synthetic pesticides or artificial additives.

Absolutely!

Chaga pairs well with:

• Cordyceps – for energy, endurance, and cognitive synergy.
• Lion’s Mane – for cognitive support, mental clarity, and focus.
• Reishi – for relaxation, stress reduction, and nervous system balance.
• Turkey Tail – for gut health and immune function.
• Shiitake – for cardiovascular and immune health.

You can tailor your mushroom intake based on your health goals.

Our tinctures come in Miron glass bottles, which protect the extract from light exposure, preserving potency. It is still advisable to practice storing it in a cool, dark place away from direct sunlight and heat.

Unfortunately, due to the high cost of Miron glass packaging, organic mushroom cultivation, and advanced extraction processes, we are unable to offer free samples currently.

Chaga is generally considered safe for most people. However, individuals with mushroom allergies, those who are pregnant or breastfeeding, or anyone taking medication for ongoing health conditions should consult a healthcare professional before using Chaga.

Chaga may interact with certain medications, particularly those that affect the immune system or blood clotting. If you are taking any prescription medication, it’s important to speak with your doctor before use.

Our tinctures are free from common allergens such as gluten, dairy, and soy. However, individuals with mushroom allergies should avoid using them. Depending on the mushroom species, there may be trace amounts of spelt from the early growth stages.

Chaga is generally considered safe, but there is limited research on its effects in children. We recommend consulting a healthcare professional before giving it to anyone under 18.